In my excitement over Mark and Alia’s visit yesterday, I may have been a little overzealous in my meat thawing preparations. Being past the point of no return by the time I realized I had thawed far too many chicken breasts, and not wishing to be wasteful, I wracked my brains for a good dinner solution. Alia’s chicken kabob idea was inspired, and we quickly got to work marinading meat and slicing up yummy summer veggies!
Since my DH is working late this month, I was in need of a stand-in Grill Master. Of course, Mark was delighted to have the honor.
Once the honor was bestowed and accepted, Alia and I and the kids resumed spreading rumors and making final accusations in our rousing game of Clue while we practically salivated on our cards thinking about those kabobs. Suddenly, thick clouds of black billowy smoke came rushing into the house, choking us mid rumor. Mark yelled to keep the kids in the house, and I rushed to the back patio as Mark lifted the grill cover and released a column of fire. He reached under the grill to shut off the gas, but the smoke and the fire continued to billow and bluster under our Covered! patio. Being spry of limb, quick of wit, and always prepared, I scrambled to my kitchen cupboard to retrieve our fire extinguisher, conveniently located on the bottom shelf behind all the pots and pans. I also granted Mark the honors of extinguishing the flame.
Once the air was cleared of smoke and flame retardant, we had a moment of silence for our dear departed chicken kabobs. The cause of the fire remains undetermined, but grill master authorities are launching a full investigation. No grills or patios were harmed in the incident, and the children were cleared to resume their game of Clue. Professor Plum did it in the Hall with the poison; then we ordered pizza.
It’s the first of July, and you all know what that means… only two more days until July 4th! I confess I always get excited about the Fourth of July. Next to Thanksgiving and Christmas, it is my favorite holiday. I’m sure that has a lot to do with growing up in Cody, WY. The folks in Cody really know how to do it up right. They kick off the day with a HUGE parade. So if you happen to be in town, make your way over to Main Street (just follow the crowd) to admire the many beautiful horses, cowboys, mountain men shooting off their muzzle loaders, shriners in caps with tassels riding around in little turtle-shaped cars, the marching bands, the cloggers, and the floats–oh, the floats–celebrating modern community and the Old West. Confession time again: I love a parade! After the parade, grab your lawn chair and relocate to City Park for concerts and other live entertainment. A trip to the Dairy Queen is also a must. Later in the evening, if you dare, head out the the rodeo grounds for the Stampede Rodeo (if you’re lucky you might get to see Fransisco the Spanish dancing horse) followed by fireworks from across the Shoshone River–or shoot your own out in the country. Cody is the place to be on Independence Day.